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Zymurgy takes its name from the Greek word for the study and practice of fermentation. Brewmaster Jonathan Christensen’s creations – many produced with local ingredients, are served from 10+ taps behind a raw-edge bartop. Also try the in-house seltzers and NA sodas, and find rare bottle releases like their Brewery's Reserve collection and barleywine. They frequently host live music, food trucks, and more.